Participated in the "3rd Symposium on Medicinal and Aromatic Plants" organized by Spice Hotel in Belek district of Antalya on 4-6 October 2016 by presenting the work of the faculty members of Food Engineering Department of Adana Science and Technology University.

The paper entitled "Ülkemizde yetiştirilen Stevia bitkisinin toplam steviol glikozit (TSG) içerikleri ve steviol glikozit dağılımı", which is author of Osman Kola, Murat Reis Akkaya, Haşim Kelebek and Nurten Kurt, and publication entitled "Kantaron çayının fenolik bileşiklerinin LC-DAD-ESI-MS/MS ile karakterizasyonu ve antioksidan potansiyeli", which is the authors of Hasim Kelebek, Onur Sevindik and Serkan Selli was presented was presented.