Start and End Date
06.05.2019- 06.05.2019
Start and End Hour
12:05- 12:05
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3rd Traditional Food Engineering Picnic

 As the Food Engineering Department of Adana Alparslan Türkeş Science and Technology University, we have organized the picnic event for the last 2 years and this year third was carried out by Food Technologies Club. Our activity, which started with barbecue, continued with various activities with the participation of faculty members, research assistants and students.